{"id":10299,"date":"2024-12-24T21:19:32","date_gmt":"2024-12-24T21:19:32","guid":{"rendered":"https:\/\/www.spainrecipes.top\/?p=10299"},"modified":"2024-12-24T21:19:33","modified_gmt":"2024-12-24T21:19:33","slug":"tarta-de-chocolate-y-pistacho","status":"publish","type":"post","link":"https:\/\/www.spainrecipes.top\/?p=10299","title":{"rendered":"Tarta de chocolate y pistacho"},"content":{"rendered":"\n

Ingredientes:
Para la galleta:
150 gramos de harina
50 g de cacao en polvo
1 hora l. Levadura en polvo
1\/2 h. l. de refresco
3 huevos

150 gramos de az\u00facar
100ml de leche
100 ml de aceite vegetal (inodoro)
1 hora l. extracto de vainilla
Para la crema:
250 g de pasta de pistacho (natural, sin az\u00facar)
400 ml de nata (33-35%)
100 g de az\u00facar glass
1 hora l. extracto de vainilla
Para el glaseado:


150 g de chocolate amargo
100ml de nata
Para decoraci\u00f3n:
Pistachos picados
Pistachos enteros o trozos de chocolate
Preparaci\u00f3n:<\/p>\n\n\n\n

    \n
  1. Preparaci\u00f3n de galleta:
    Precalienta el horno a 180\u00b0C. Forre una fuente para horno (de 20 a 22 cm de di\u00e1metro) con papel pergamino.
    En un bol, mezcle la harina, el cacao en polvo, el polvo para hornear y el bicarbonato de sodio.
    En otro bol batir los huevos con el az\u00facar hasta que est\u00e9n suaves y esponjosos.
    Agregue la leche, el aceite y el extracto de vainilla a los huevos y mezcle suavemente.
    Agrega poco a poco los ingredientes secos, mezclando suavemente para evitar grumos.
    Vierte la masa en el molde y hornea durante 30-35 minutos. Verifique que est\u00e9 listo con un palillo.
    Deje que la galleta se enfr\u00ede por completo y luego c\u00f3rtela en 2 o 3 tortas.

    <\/li>\n\n\n\n
  2. Preparaci\u00f3n de la crema:
    Batir la nata enfriada con el az\u00facar glass hasta obtener picos suaves.
    Agregue con cuidado la pasta de pistacho y el extracto de vainilla. Mezclar hasta que quede suave.<\/li>\n\n\n\n
  3. Montaje del pastel:
    Pon el primer bizcocho en un plato. Aplicar una capa de crema de pistacho.
    Repetir con otras tartas, terminando con una capa de crema encima.
    Coloque el pastel en el refrigerador durante 1-2 horas para que se estabilice.<\/li>\n\n\n\n
  4. Preparaci\u00f3n del glaseado:


    Calentar la nata, pero no llevarla a ebullici\u00f3n.
    Agregue el chocolate finamente picado y mezcle hasta que quede suave.
    Deje que el glaseado se enfr\u00ede un poco y luego vi\u00e9rtalo sobre la parte superior y los lados del pastel.<\/li>\n\n\n\n
  5. Decoraci\u00f3n:
    Espolvorea el bizcocho con pistachos picados.
    Agrega pistachos enteros o decora con chispas de chocolate.
    Consejos:


    Para obtener un sabor a pistacho m\u00e1s brillante, utilice colorantes alimentarios naturales.
    Si la pasta de pistacho es dulce, reduzca la cantidad de az\u00facar glass en la nata.
    Es mejor dejar el bizcocho en el frigor\u00edfico durante la noche para obtener un sabor m\u00e1s rico.
    \u00a1Buen provecho! Tu pastel de chocolate y pistacho seguramente impresionar\u00e1 a todos. \ud83c\udf6b\ud83d\udc9a<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Ingredientes:Para la galleta:150 gramos de harina50 g de cacao en polvo1 hora l. Levadura en polvo1\/2 h. l. de refresco3 huevos 150 gramos de az\u00facar100ml de leche100 ml de aceite […]<\/p>\n","protected":false},"author":4,"featured_media":10300,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-10299","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"\nTarta de chocolate y pistacho - Rspecetas en espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.spainrecipes.top\/?p=10299\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tarta de chocolate y pistacho - Rspecetas en espa\u00f1ol\" \/>\n<meta property=\"og:description\" content=\"Ingredientes:Para la galleta:150 gramos de harina50 g de cacao en polvo1 hora l. 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