{"id":11312,"date":"2025-01-30T17:33:45","date_gmt":"2025-01-30T17:33:45","guid":{"rendered":"https:\/\/www.spainrecipes.top\/?p=11312"},"modified":"2025-01-30T17:33:46","modified_gmt":"2025-01-30T17:33:46","slug":"bizcocho-de-yogur-superesponjoso","status":"publish","type":"post","link":"https:\/\/www.spainrecipes.top\/?p=11312","title":{"rendered":"Bizcocho de yogur superesponjoso"},"content":{"rendered":"\n

Un bizcocho ligero, h\u00famedo y ultraesponjoso elaborado con yogur, perfecto para el desayuno, la merienda o como postre sencillo. Este bizcocho tiene una miga suave y un delicado toque \u00e1cido del yogur, lo que lo hace absolutamente irresistible.<\/p>\n\n\n\n

Ingredientes
Ingredientes secos:


2 tazas (250 g) de harina com\u00fan
2 cucharaditas de levadura en polvo
1\/2 cucharadita de bicarbonato de sodio
1\/4 cucharadita de sal


Ingredientes h\u00famedos:
3\/4 taza (150 g) de az\u00facar granulada
2 huevos grandes
1 taza (250 g) de yogur griego natural o yogur natural
1\/2 taza (120 ml) de aceite vegetal o mantequilla derretida
1 cucharadita de extracto de vainilla
Ralladura de 1 lim\u00f3n (opcional, para mayor frescura)
Instrucciones<\/p>\n\n\n\n

    \n
  1. Precalentar y preparar
    Precaliente el horno a 350 \u00b0F (175 \u00b0C).
    Engrasa y cubre con papel de pergamino un molde redondo para torta de 20 cm (8 pulgadas).<\/li>\n\n\n\n
  2. Mezcla los ingredientes secos

    En un taz\u00f3n mediano, bate la harina, el polvo para hornear, el bicarbonato de sodio y la sal.<\/li>\n\n\n\n
  3. Mezcla los ingredientes h\u00famedos
    En un taz\u00f3n grande, bate los huevos y el az\u00facar hasta que la mezcla quede liviana y esponjosa.
    Agrega el yogur, el aceite (o la manteca derretida), el extracto de vainilla y la ralladura de lim\u00f3n. Mezcla hasta que la mezcla quede suave.<\/li>\n\n\n\n
  4. Combina los ingredientes secos y h\u00famedos
    Incorpora gradualmente los ingredientes secos a la mezcla h\u00fameda con una esp\u00e1tula.
    Mezcla suavemente hasta que se integren; no mezcles demasiado.<\/li>\n\n\n\n
  5. Hornea
    Vierte la masa en el molde para torta preparado y alisa la superficie.
    Hornea durante 35 a 40 minutos o hasta que al insertar un palillo en el centro, \u00e9ste salga limpio.
    Deja que la torta se enfr\u00ede en el molde durante 10 minutos, luego transfi\u00e9relo a una rejilla para que se enfr\u00ede por completo.
    Sugerencias para servir


    Espolvorea con az\u00facar en polvo para darle un acabado simple.
    Sirve con bayas frescas y un chorrito de miel.
    Agrega un glaseado de lim\u00f3n ligero para darle m\u00e1s sabor.
    Disfr\u00fatalo con una taza de caf\u00e9 o t\u00e9.
    Consejos para lograr una consistencia m\u00e1s esponjosa
    \u2714\ufe0f Usa ingredientes a temperatura ambiente para lograr una masa m\u00e1s suave.
    \u2714\ufe0f Bate bien los huevos y el az\u00facar para incorporar aire.
    \u2714\ufe0f Evita mezclar demasiado la masa para que quede liviana.
    \u2714\ufe0f Usa yogur griego para lograr una mayor humedad y estructura.<\/li>\n<\/ol>\n\n\n\n

    \u00a1Disfruta de tu pastel de yogur s\u00faper esponjoso! \u00a1Simple, delicioso e incre\u00edblemente suave! \ud83c\udf70\u2728<\/p>\n","protected":false},"excerpt":{"rendered":"

    Un bizcocho ligero, h\u00famedo y ultraesponjoso elaborado con yogur, perfecto para el desayuno, la merienda o como postre sencillo. Este bizcocho tiene una miga suave y un delicado toque \u00e1cido […]<\/p>\n","protected":false},"author":4,"featured_media":11313,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-11312","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"\nBizcocho de yogur superesponjoso - Rspecetas en espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.spainrecipes.top\/?p=11312\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bizcocho de yogur superesponjoso - Rspecetas en espa\u00f1ol\" \/>\n<meta property=\"og:description\" content=\"Un bizcocho ligero, h\u00famedo y ultraesponjoso elaborado con yogur, perfecto para el desayuno, la merienda o como postre sencillo. Este bizcocho tiene una miga suave y un delicado toque \u00e1cido […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.spainrecipes.top\/?p=11312\" \/>\n<meta property=\"og:site_name\" content=\"Rspecetas en espa\u00f1ol\" \/>\n<meta property=\"article:published_time\" content=\"2025-01-30T17:33:45+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-01-30T17:33:46+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/www.spainrecipes.top\/wp-content\/uploads\/2025\/01\/7-63.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Olia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"Olia\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 \u0445\u0432\u0438\u043b\u0438\u043d\u0438\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=11312#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=11312\"},\"author\":{\"name\":\"Olia\",\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/#\\\/schema\\\/person\\\/74756d17ec7ace1843b2d3b298be7d0d\"},\"headline\":\"Bizcocho de yogur superesponjoso\",\"datePublished\":\"2025-01-30T17:33:45+00:00\",\"dateModified\":\"2025-01-30T17:33:46+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=11312\"},\"wordCount\":394,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=11312#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.spainrecipes.top\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/7-63.jpg\",\"articleSection\":[\"Recetas\"],\"inLanguage\":\"uk\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.spainrecipes.top\\\/?p=11312#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=11312\",\"url\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=11312\",\"name\":\"Bizcocho de yogur superesponjoso - 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