{"id":128,"date":"2023-11-17T08:44:36","date_gmt":"2023-11-17T08:44:36","guid":{"rendered":"http:\/\/www.spainrecipes.top\/?p=128"},"modified":"2023-11-17T08:44:37","modified_gmt":"2023-11-17T08:44:37","slug":"pastel-de-carne-italiano-con-calabacin","status":"publish","type":"post","link":"https:\/\/www.spainrecipes.top\/?p=128","title":{"rendered":"Pastel de carne Italiano con calabac\u00edn"},"content":{"rendered":"\n

Ingredientes<\/h2>\n\n\n\n

850 g de carne picada <\/p>\n\n\n\n

3 calabacines
5 rodajas de provolone
1 huevo
1 cucharada de pan rallado <\/p>\n\n\n\n

100 g de jam\u00f3n
220 g de patatas aceite de oliva
sal, pimienta
1 manojo de perejil
3 cucharadas de queso parmesano<\/p>\n\n\n\n

Preparaci\u00f3n<\/h3>\n\n\n\n

1 Primero, hierve las papas en agua con sal hasta que est\u00e9n blandas y cu\u00e9lalas. Luego pelar y triturar con un machacador de papas.
2 Ahora corta el calabac\u00edn en rodajas finas con una mandolina y fr\u00edelo en una sart\u00e9n con un poco de aceite durante 2 a 3 minutos por ambos lados.<\/p>\n\n\n\n

3 A continuaci\u00f3n, combine la carne picada, el huevo, las papas, la sal, el parmesano y el pan rallado y forre la bandeja para hornear con papel pergamino.
4 Ahora vierte la mezcla de carne picada <\/a>en la bandeja para hornear y exti\u00e9ndela en un rect\u00e1ngulo alargado.<\/p>\n\n\n\n

    \n
  1. A continuaci\u00f3n, extienda el calabac\u00edn por encima, dejando un margen de 2-3 cm. Luego pon una capa de provolone encima y sazona con pimienta.<\/li>\n\n\n\n
  2. Ahora enrolla el pastel de carne con la ayuda del papel de horno y retuerce los lados como un caramelo y cierra, refrigera por 1 hora.<\/li>\n<\/ol>\n\n\n\n

    Precalentar el horno a 190\u00b0C (ventilador).<\/p>\n\n\n\n

      \n
    1. Ahora pon el aceite de oliva en una fuente para asar y fr\u00ede el pastel de carne <\/a>y hornea en un horno caliente durante unos 35 a 45 minutos.<\/li>\n<\/ol>\n\n\n\n

      Pastel de carne italiano con calabac\u00edn<\/p>\n\n\n\n

      Buen provecho de tu comida<\/p>\n\n\n\n

      <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

      Ingredientes 850 g de carne picada 3 calabacines5 rodajas de provolone1 huevo1 cucharada de pan rallado 100 g de jam\u00f3n220 g de patatas aceite de olivasal, pimienta1 manojo de perejil3 […]<\/p>\n","protected":false},"author":1,"featured_media":130,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-128","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"\nPastel de carne Italiano con calabac\u00edn - Rspecetas en espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.spainrecipes.top\/?p=128\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pastel de carne Italiano con calabac\u00edn - 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