{"id":4123,"date":"2024-04-08T05:31:49","date_gmt":"2024-04-08T05:31:49","guid":{"rendered":"https:\/\/www.spainrecipes.top\/?p=4123"},"modified":"2024-04-08T05:31:50","modified_gmt":"2024-04-08T05:31:50","slug":"deliciosa-bruschetta-3-versiones-para-un-aperitivo-delicioso-y-colorido","status":"publish","type":"post","link":"https:\/\/www.spainrecipes.top\/?p=4123","title":{"rendered":"Deliciosa bruschetta: 3 versiones para un aperitivo delicioso y colorido"},"content":{"rendered":"\n

INGREDIENTES:<\/strong><\/h3>\n\n\n\n

15 rebanadas de pan;<\/p>\n\n\n\n

Aceite de oliva;<\/p>\n\n\n\n

2 dientes de ajo, partidos por la mitad;<\/p>\n\n\n\n

Sal al gusto.<\/p>\n\n\n\n

Tomates y aceitunas:<\/p>\n\n\n\n

10 tomates cherry rojos, picados;<\/p>\n\n\n\n

10 aceitunas, en rodajas;<\/p>\n\n\n\n

albahaca fresca picada;<\/p>\n\n\n\n

Sal, pimienta y aceite de oliva al gusto.<\/p>\n\n\n\n

Ricota y tomates cherry:<\/p>\n\n\n\n

250 g de ricota;<\/p>\n\n\n\n

5-7 tomates cherry amarillos, picados;<\/p>\n\n\n\n

albahaca fresca picada; Sal, pimienta y aceite de oliva al gusto.<\/p>\n\n\n\n

Pizza:<\/p>\n\n\n\n

120 ml de pur\u00e9 de tomate;<\/p>\n\n\n\n

120 g de queso rallado;<\/p>\n\n\n\n

Una pizca de or\u00e9gano seco.<\/p>\n\n\n\n

PREPARACI\u00d3N:<\/strong><\/h3>\n\n\n\n
    \n
  1. Cortar el pan en rodajas y sofre\u00edrlo en una sart\u00e9n por ambos lados. Frote el ajo sobre la tostada, vierta el aceite de oliva y sazone con sal.<\/li>\n\n\n\n
  2. Para la versi\u00f3n con tomate y aceitunas: Picar los tomates cherry y mezclarlos con las aceitunas, albahaca fresca, sal, pimienta y aceite de oliva. Sirva sobre picatostes.<\/li>\n\n\n\n
  3. Para la versi\u00f3n ricota y tomate: Picar los tomates amarillos y mezclarlos con la albahaca, sal, pimienta y aceite de oliva. Unte la ricota sobre el pan y agregue los tomates cherry.<\/li>\n\n\n\n
  4. Para la versi\u00f3n pizza: Unta la salsa de tomate y espolvorea el queso rallado sobre el pan. Cocine por 2 minutos hasta que el queso se derrita.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    INGREDIENTES: 15 rebanadas de pan; Aceite de oliva; 2 dientes de ajo, partidos por la mitad; Sal al gusto. Tomates y aceitunas: 10 tomates cherry rojos, picados; 10 aceitunas, en […]<\/p>\n","protected":false},"author":1,"featured_media":4124,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4123","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"\nDeliciosa bruschetta: 3 versiones para un aperitivo delicioso y colorido - Rspecetas en espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.spainrecipes.top\/?p=4123\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Deliciosa bruschetta: 3 versiones para un aperitivo delicioso y colorido - Rspecetas en espa\u00f1ol\" \/>\n<meta property=\"og:description\" content=\"INGREDIENTES: 15 rebanadas de pan; Aceite de oliva; 2 dientes de ajo, partidos por la mitad; Sal al gusto. 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