{"id":7198,"date":"2024-08-11T10:06:57","date_gmt":"2024-08-11T10:06:57","guid":{"rendered":"https:\/\/www.spainrecipes.top\/?p=7198"},"modified":"2024-08-11T10:06:57","modified_gmt":"2024-08-11T10:06:57","slug":"delicioso-pastel-de-mousse-de-chocolate-con-base-de-galleta-oreo-y-cobertura-de-ganache","status":"publish","type":"post","link":"https:\/\/www.spainrecipes.top\/?p=7198","title":{"rendered":"Delicioso pastel de mousse de chocolate con base de galleta Oreo y cobertura de ganache"},"content":{"rendered":"\n

Ingredientes:<\/p>\n\n\n\n

Para la base de galleta:<\/p>\n\n\n\n

80 g de galletas Oreo
40 g de mantequilla derretida
Para la mousse de chocolate:<\/p>\n\n\n\n

180 g de chocolate negro (66 % de cacao)
140 g de leche
280 g de nata montada (38 % de grasa)
Para el ganache de chocolate:<\/p>\n\n\n\n

50 g de chocolate negro (66 % de cacao)
50 g de chocolate con leche (33,6 % de cacao)
100 g de leche
Instrucciones:<\/p>\n\n\n\n

    \n
  1. Base de galleta:<\/li>\n<\/ol>\n\n\n\n

    Tritura 80 g de galletas Oreo hasta obtener migas finas.
    Mezcla las migas con 40 g de mantequilla derretida hasta que est\u00e9n bien combinadas.
    Presiona la mezcla en el fondo de un molde de 19 cm x 11 cm para formar una base compacta. Reserva.<\/p>\n\n\n\n

      \n
    1. Mousse de chocolate:<\/li>\n<\/ol>\n\n\n\n

      En un recipiente apto para microondas, combina 180 g de chocolate negro y 140 g de leche. Calienta en el microondas hasta que la mezcla hierva y el chocolate se derrita por completo. Revuelve para combinar.
      En un recipiente aparte, bate 280 g de nata montada hasta que se formen picos suaves.
      Incorpora suavemente la nata montada a la mezcla de chocolate derretido hasta que se incorpore bien.
      Vierte la mousse de chocolate sobre la base de galleta en el molde. Alisa la superficie con una esp\u00e1tula.<\/p>\n\n\n\n

        \n
      1. Ganache de chocolate:<\/li>\n<\/ol>\n\n\n\n

        En un recipiente apto para microondas, combina 50 g de chocolate con leche, 50 g de chocolate negro y 100 g de leche. Calienta en el microondas hasta que la mezcla hierva y el chocolate se derrita por completo. Revuelve para combinar.
        Vierte el ganache de chocolate sobre la capa de mousse de chocolate en el molde. Alisa la superficie con una esp\u00e1tula.<\/p>\n\n\n\n

          \n
        1. Enfr\u00eda:<\/li>\n<\/ol>\n\n\n\n

          Refrigera el postre durante al menos 15 minutos o hasta que el ganache est\u00e9 listo y la mousse firme.<\/p>\n\n\n\n

            \n
          1. Sirva:<\/li>\n<\/ol>\n\n\n\n

            Una vez que est\u00e9 listo, retire con cuidado la mousse de chocolate del molde. C\u00f3rtela en rodajas y sirva fr\u00eda.
            Sugerencias para servir:<\/p>\n\n\n\n

            Sirva con bayas frescas o una cucharada de crema batida para lograr un delicioso contraste de sabor.
            Agregue una pizca de sal marina por encima para darle un toque gourmet.
            Acompa\u00f1e con una taza de caf\u00e9 o espresso caliente para equilibrar la riqueza del postre.
            Consejos de cocina:<\/p>\n\n\n\n

            Aseg\u00farese de que la mezcla de chocolate se enfr\u00ede un poco antes de incorporar la crema batida para evitar que la mousse se desinfle.
            Use chocolate de alta calidad para obtener el mejor sabor y textura.
            Para una base m\u00e1s firme, enfr\u00ede la capa de galleta en el refrigerador durante 10 minutos antes de agregar la mousse.
            Beneficios nutricionales:<\/p>\n\n\n\n

            Chocolate negro: rico en antioxidantes y minerales como hierro y magnesio.
            Leche: aporta calcio y vitamina D, esenciales para la salud de los huesos.
            Crema batida: alta en grasas, lo que contribuye a la textura cremosa de la mousse.
            Informaci\u00f3n nutricional:<\/p>\n\n\n\n

            Esta receta contiene l\u00e1cteos y gluten.
            Se puede preparar sin gluten utilizando galletas sin gluten como base.
            Informaci\u00f3n nutricional (por porci\u00f3n):<\/p>\n","protected":false},"excerpt":{"rendered":"

            Ingredientes: Para la base de galleta: 80 g de galletas Oreo40 g de mantequilla derretidaPara la mousse de chocolate: 180 g de chocolate negro (66 % de cacao)140 g de […]<\/p>\n","protected":false},"author":4,"featured_media":7199,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-7198","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"\nDelicioso pastel de mousse de chocolate con base de galleta Oreo y cobertura de ganache - Rspecetas en espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.spainrecipes.top\/?p=7198\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Delicioso pastel de mousse de chocolate con base de galleta Oreo y cobertura de ganache - Rspecetas en espa\u00f1ol\" \/>\n<meta property=\"og:description\" content=\"Ingredientes: Para la base de galleta: 80 g de galletas Oreo40 g de mantequilla derretidaPara la mousse de chocolate: 180 g de chocolate negro (66 % de cacao)140 g de […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.spainrecipes.top\/?p=7198\" \/>\n<meta property=\"og:site_name\" content=\"Rspecetas en espa\u00f1ol\" \/>\n<meta property=\"article:published_time\" content=\"2024-08-11T10:06:57+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.spainrecipes.top\/wp-content\/uploads\/2024\/08\/7-2024-08-11T131046.607.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Olia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"Olia\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 \u0445\u0432\u0438\u043b\u0438\u043d\u0438\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=7198#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=7198\"},\"author\":{\"name\":\"Olia\",\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/#\\\/schema\\\/person\\\/74756d17ec7ace1843b2d3b298be7d0d\"},\"headline\":\"Delicioso pastel de mousse de chocolate con base de galleta Oreo y cobertura de ganache\",\"datePublished\":\"2024-08-11T10:06:57+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=7198\"},\"wordCount\":489,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=7198#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.spainrecipes.top\\\/wp-content\\\/uploads\\\/2024\\\/08\\\/7-2024-08-11T131046.607.png\",\"articleSection\":[\"Recetas\"],\"inLanguage\":\"uk\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.spainrecipes.top\\\/?p=7198#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=7198\",\"url\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=7198\",\"name\":\"Delicioso pastel de mousse de chocolate con base de galleta Oreo y cobertura de ganache - 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