{"id":8602,"date":"2024-10-11T15:15:04","date_gmt":"2024-10-11T15:15:04","guid":{"rendered":"https:\/\/www.spainrecipes.top\/?p=8602"},"modified":"2024-10-11T17:23:12","modified_gmt":"2024-10-11T17:23:12","slug":"receta-de-pastel-de-manzana-caramelizada-con-glaseado-de-queso-crema-y-almendras","status":"publish","type":"post","link":"https:\/\/www.spainrecipes.top\/?p=8602","title":{"rendered":"Receta de pastel de manzana caramelizada con glaseado de queso crema y almendras"},"content":{"rendered":"\n

Ingredientes:
Para las manzanas caramelizadas:
1 kg de manzanas peladas y picadas
90 g (6 cucharadas) de az\u00facar
Jugo de 1 lim\u00f3n
10 g (1 cucharada) de maicena<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n


Para la masa de bizcocho:
5 huevos
130 g (1\/2 taza + 2 cucharadas) de az\u00facar
Una pizca de sal
170 g (1 taza) de harina com\u00fan
50 g (1\/5 taza) de leche
Para el glaseado de queso crema:
200 g (1 taza) de crema espesa (33 % de grasa)
300 g (1,3 tazas) de queso crema
50 g (1\/4 taza) de az\u00facar
<\/p>\n\n\n\n

<\/p>\n\n\n\n


Cobertura:
50 g de almendras tostadas en hojuelas
Instrucciones:<\/p>\n\n\n\n

    \n
  1. Manzanas caramelizadas:
    Preparar la Manzanas:
    Pela y corta 1 kg de manzanas en trozos peque\u00f1os.
    Carameliza:
    En una sart\u00e9n grande, a\u00f1ade los 90 g de az\u00facar y el zumo de lim\u00f3n. Calienta a fuego medio hasta que el az\u00facar se derrita y empiece a caramelizarse ligeramente.
    A\u00f1ade las manzanas picadas y revuelve para cubrirlas con el caramelo. Cocina durante 5-7 minutos hasta que las manzanas se ablanden.<\/li>\n\n\n\n
  2. <\/li>\n\n\n\n
  3. <\/li>\n\n\n\n

  4. Espesa:
    Mezcla 10 g de maicena con un poco de agua para formar una pasta y luego m\u00e9zclala con las manzanas para espesar la mezcla.
    Reserva:
    Una vez espesada, retira del fuego y deja que las manzanas se enfr\u00eden mientras preparas la masa del bizcocho.<\/li>\n\n\n\n
  5. Bizcocho:
    Precalienta el horno:
    Precalienta el horno a 180 \u00b0C.
    Bate los huevos y el az\u00facar:
    En un bol grande, bate 5 huevos y 130 g de az\u00facar con una pizca de sal hasta que la mezcla est\u00e9 p\u00e1lida y esponjosa.<\/li>\n\n\n\n
  6. <\/li>\n\n\n\n


  7. A\u00f1ade la harina y la leche:
    Incorpora suavemente 170 g de harina hasta que se integren por completo. Espa\u00f1olA continuaci\u00f3n, a\u00f1ade 50 g de leche y mezcla con movimientos envolventes.
    Prepara la bandeja para hornear:
    Cubre una bandeja para hornear de 32 x 37 cm con papel de horno. Vierte la masa de manera uniforme en la bandeja.
    Hornea:
    Hornea en el horno precalentado durante 15 minutos o hasta que el pastel est\u00e9 dorado y un palillo insertado en el centro salga limpio. Deja enfriar.<\/li>\n\n\n\n
  8. Glaseado de queso crema:
    Monta la crema:
    En un bol grande, bate 200 g de crema espesa hasta que se formen picos suaves.
    Mezcla el glaseado:
    En otro bol, bate 300 g de queso crema y 50 g de az\u00facar hasta que quede una mezcla homog\u00e9nea.
    Incorpora suavemente la crema batida a la mezcla de queso crema hasta que quede una mezcla homog\u00e9nea y cremosa.

    <\/li>\n\n\n\n

  9. Enfr\u00eda:
    Cubre y deja el glaseado en el refrigerador durante al menos 4 horas para que se endurezca.<\/li>\n\n\n\n
  10. Arma el pastel:
    Coloca las manzanas en capas:
    Una vez que el pastel se haya enfriado, esparce las manzanas caramelizadas de manera uniforme sobre la parte superior.
    A\u00f1ade la nata:
    Unta el glaseado de queso crema fr\u00edo sobre las manzanas caramelizadas.
    Espolvorea las almendras:
    Por \u00faltimo, espolvorea 50 g de almendras tostadas en l\u00e1minas sobre la capa de nata.<\/li>\n\n\n\n
  11. Sirve:
    Corta y sirve este delicioso pastel de manzana caramelizada fr\u00edo. \u00a1Disfr\u00fatalo!
    Sugerencias para servir:
    Sirve el pastel fr\u00edo para obtener la mejor textura y sabor.
    Acomp\u00e1\u00f1alo con una taza de caf\u00e9 o t\u00e9 para disfrutar de una deliciosa merienda.
    Consejos de cocina:
    Aseg\u00farate de que el queso crema y la nata espesa est\u00e9n fr\u00edos antes de batirlos para garantizar un glaseado firme.
    Puedes tostar las almendras en una sart\u00e9n seca durante unos minutos para realzar su sabor.



    Beneficios nutricionales:
    Las manzanas aportan fibra y vitaminas, lo que hace que este pastel sea una opci\u00f3n de postre ligeramente m\u00e1s saludable.
    Las almendras aportan grasas saludables, prote\u00ednas y un toque crujiente.
    Informaci\u00f3n diet\u00e9tica:
    Vegetariana: Esta receta es naturalmente apta para vegetarianos.
    Informaci\u00f3n nutricional (por porci\u00f3n):
    Calor\u00edas: 300
    Prote\u00ednas: 6 g
    Carbohidratos: 38 g
    Grasas: 14 g
    Conservaci\u00f3n:
    Frigor\u00edfico: Guarda el pastel en el frigor\u00edfico hasta 3 d\u00edas en un recipiente herm\u00e9tico.
    Congelador: Puedes congelar el pastel armado hasta 1 mes. Descong\u00e9lalo en el frigor\u00edfico antes de servir.<\/li>\n\n\n\n
  12. <\/li>\n\n\n\n


  13. Por qu\u00e9 te encantar\u00e1 esta receta:
    Rica y cremosa: La combinaci\u00f3n de manzanas caramelizadas, bizcocho suave y glaseado cremoso hace que este pastel sea irresistible.
    F\u00e1cil de hacer: Con ingredientes simples y pasos sencillos, este pastel es lo suficientemente f\u00e1cil para los pasteleros principiantes.
    Perfecto para cualquier ocasi\u00f3n: Este pastel es vers\u00e1til y perfecto para celebraciones o como un postre familiar acogedor.
    Fuente\u00a0 https:\/\/www.greenku.com


    <\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Ingredientes:Para las manzanas caramelizadas:1 kg de manzanas peladas y picadas90 g (6 cucharadas) de az\u00facarJugo de 1 lim\u00f3n10 g (1 cucharada) de maicena Para la masa de bizcocho:5 huevos130 g […]<\/p>\n","protected":false},"author":4,"featured_media":8603,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-8602","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"\nReceta de pastel de manzana caramelizada con glaseado de queso crema y almendras - Rspecetas en espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.spainrecipes.top\/?p=8602\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Receta de pastel de manzana caramelizada con glaseado de queso crema y almendras - Rspecetas en espa\u00f1ol\" \/>\n<meta property=\"og:description\" content=\"Ingredientes:Para las manzanas caramelizadas:1 kg de manzanas peladas y picadas90 g (6 cucharadas) de az\u00facarJugo de 1 lim\u00f3n10 g (1 cucharada) de maicena Para la masa de bizcocho:5 huevos130 g […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.spainrecipes.top\/?p=8602\" \/>\n<meta property=\"og:site_name\" content=\"Rspecetas en espa\u00f1ol\" \/>\n<meta property=\"article:published_time\" content=\"2024-10-11T15:15:04+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-10-11T17:23:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.spainrecipes.top\/wp-content\/uploads\/2024\/10\/7-2024-10-11T122735.684.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Olia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"Olia\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 \u0445\u0432\u0438\u043b\u0438\u043d\u0438\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=8602#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=8602\"},\"author\":{\"name\":\"Olia\",\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/#\\\/schema\\\/person\\\/74756d17ec7ace1843b2d3b298be7d0d\"},\"headline\":\"Receta de pastel de manzana caramelizada con glaseado de queso crema y almendras\",\"datePublished\":\"2024-10-11T15:15:04+00:00\",\"dateModified\":\"2024-10-11T17:23:12+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=8602\"},\"wordCount\":730,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=8602#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.spainrecipes.top\\\/wp-content\\\/uploads\\\/2024\\\/10\\\/7-2024-10-11T122735.684.png\",\"articleSection\":[\"Recetas\"],\"inLanguage\":\"uk\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.spainrecipes.top\\\/?p=8602#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=8602\",\"url\":\"https:\\\/\\\/www.spainrecipes.top\\\/?p=8602\",\"name\":\"Receta de pastel de manzana caramelizada con glaseado de queso crema y almendras - 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