{"id":8640,"date":"2024-10-13T11:13:55","date_gmt":"2024-10-13T11:13:55","guid":{"rendered":"https:\/\/www.spainrecipes.top\/?p=8640"},"modified":"2024-10-13T13:07:59","modified_gmt":"2024-10-13T13:07:59","slug":"tarta-de-manzana-berlinesa-que-horneo-todas-las-semanas","status":"publish","type":"post","link":"https:\/\/www.spainrecipes.top\/?p=8640","title":{"rendered":"Tarta de manzana berlinesa que horneo todas las semanas."},"content":{"rendered":"\n

Ingredientes
Queridos, si os gusta la receta \u00a1dejad un comentario!
Masa para 26 moldes desmontables
380 g de harina
120 g de grasa
3 huevos
1 taza de az\u00facar<\/p>\n\n\n\n




1 paquete de az\u00facar de vainilla
1\/2 paquete de levadura en polvo
relleno
1 a 1 1\/2 vasos de pur\u00e9 de manzana
1 pizca de canela y opcionalmente al gusto.
algunas pasas.
Formaci\u00f3n de hielo
preparaci\u00f3n<\/p>\n\n\n\n

    \n
  1. Primero prepare una masa quebrada, luego extienda aproximadamente 1\/3 de la masa y c\u00f3rtela con el borde del molde desmontable.<\/li>\n\n\n\n
  2. A continuaci\u00f3n, coloque la mayor cantidad de masa en forma engrasada y presione hacia abajo un borde.
    Si es necesario, espesar la compota de manzana con 2 cucharadas de harina f\u00e9cula y esparcirla sobre la masa.<\/li>\n<\/ol>\n\n\n\n

    <\/p>\n\n\n\n

    <\/p>\n\n\n\n

      \n
    1. Ahora cubrimos con la manta de masa. Tambi\u00e9n puedes extender la masa en tiras y colocarlas sobre el pastel a modo de rejilla.<\/li>\n\n\n\n
    2. Hornear a fuego medio durante unos 50 minutos. Despu\u00e9s de enfriar, cubra con un glaseado de az\u00facar en polvo. El delicioso pastel est\u00e1 listo. Disfrute de su comida.
      Fuente pagina Schnell Rezepte <\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

      IngredientesQueridos, si os gusta la receta \u00a1dejad un comentario!Masa para 26 moldes desmontables380 g de harina120 g de grasa3 huevos1 taza de az\u00facar 1 paquete de az\u00facar de vainilla1\/2 paquete […]<\/p>\n","protected":false},"author":4,"featured_media":8641,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-8640","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"\nTarta de manzana berlinesa que horneo todas las semanas. - Rspecetas en espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.spainrecipes.top\/?p=8640\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tarta de manzana berlinesa que horneo todas las semanas. - 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